Produced in 1973, the sour toe cocktail has become a Dawson City tradition, and it’s exactly what it sounds like. An actual human toe that has been dehydrated and salted will be used to garnish a drink of your choice.
There’s a Sour toe Cocktail Club, and to become a member (yes, you’ll get a certificate of achievement), the toe must touch your lips but not to be swallowed, though. The first toe ever used for the cocktail is said to have belonged to miner and rum runner named Louie Liken, who had his toe amputated because of frostbite.