Believe it or not, there is such thing as canned cheeseburgers. An innovative Outdoor and adventure company called “Trek ‘N Eat,” who manufacture high-quality, freeze-dried specialty foods, have developed the...
Believe it or not, in many non-English speaking countries, horse meat is considered a very healthy choice for a meal –even healthier than beef. In Japan, chefs even make sashimi...
Meat water, real or not? It sounds too bizarre to be true, or does it? Their website looks convincing enough and who would go to all the trouble of marketing...
Pickled pig lips are a common food item in parts of southeast America, particularly Louisiana where pickling is ingrained into the local culture. Pickling pig meat has been in vogue...
You may have heard someone joke about haggis before, but do you know what it is? This dish comes from Scotland and is well-known to be a traditional and popular...
Oysters do not seem like a strange dish, but rocky mountain oysters definitely are. That is because rocky mountain oysters are not seafood and they’re not actually oysters. They are...
If you are someone who enjoys eating flavorful fatty foods for the fun of it, you should definitely give Salo a try. This Ukrainian delicacy is made from pig fat,...
Pork Mush—The Pennsylvania Treat Unless you live in the Middle Atlantic states, you may have never had the dubious pleasure of breakfasting on scrapple—a fried slice of pork-mush. Often erroneously...